- Perfect for preparing fresh coffee, tea, or even cold infusions.
- Smooth stainless steel metal.
- The large jug is made of thick glass, which can withstand boiling water.
How to use it:
- Grind the beans in a coffee grinder, preferably with grinding wheels, to obtain a coarse and uniform grind. This is important to prevent the ground coffee beans from passing through the filter, otherwise you will have a cup with a gritty texture.
- The water's temperature. If you should let the water reach 90 degrees Celsius (195ºF) or the boiling point, kettles are ideal to achieve this temperature.
- The infusion time. If the roast is very dark, we recommend at least five minutes. If it is clearer, it is best to leave it between three and four minutes.
- The dose depends on how you like your coffee, more if you want a strong coffee, or less if you like it smooth.
If you are a lover of good coffee, or a connoisseur, then you will know that what these immersion coffee machines offers is an absolutely heavenly coffee, with unique flavors, aromas and texture.
This is thanks to the fact that this type of coffee makers have the particularity of being able to extract and preserve in your cup, the natural oils of the coffee bean, unlike other coffee machines, such as drip coffee machines, since these properties could be trapped in the filter.
